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Commonly used in Chinese cooking and also uses it in aromatic Vietnamese soups and perks dishes as well as in many Swedish preparations.
Known for it’s sharp bite and is used to add extra flavours. Spicier and fruitier, but less complex than black pepper. Brings a hinge of musty, Earthly flavour and slightly smoky.Halal certified.
A Heritage brand since the 1940s, trademarked as the “Octogen Star” brand. Over the years, besides manufacturing an extensive range of sauces, pastes and pre-mixes, we’ve moved into the direction of achieving a one-stop solution. We hope to help business owners to simplify and have a easier management of their ordering process
