Self-raising flour is used in baking and cake-making, and is often an ingredient in packaged cake mixes. Self-raising flour is often used as a short-cut in baking, or by vegans who do not eat eggs. Halal certified.
A Heritage brand since the 1940s, trademarked as the “Octogen Star” brand. Over the years, besides manufacturing an extensive range of sauces, pastes and pre-mixes, we’ve moved into the direction of achieving a one-stop solution. We hope to help business owners to simplify and have a easier management of their ordering process